* Directions: Add 2 cups (480mL) of boiling water. Stir well. Seal and let sit for 13 minutes. Stir and serve.
* Serving Size: Two 11 oz. Servings
* INGREDIENTS: PASTA (DURUM SEMOLINA (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID)), SAUCE (PARMESAN CHEESE (PAMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), DISODIUM PHOSPHATE, SALT), BUTTER POWDER (BUTTER (CREAM, SALT, ANNATTO EXTRACT), NONFAT DRY MILK, BUTTERMILK, SODIUM CITRATE, CITRIC ACID, TOCOPHEROL (USED AS AN ANTI-OXIDANT), BETA CAROTENE (USED AS A COLOR)), POTATO STARCH, CREAM (CREAM, LECITHIN, TOCOPHEROLS AND ASCORBYL PALMITATE (TO HELP PROTECT FLAVOR)), SALT, GARLIC, BASIL), CARROTS, CELERY, PEAS, CABBAGE, ONION, BELL PEPPER, PARSLEY.
* ALLERGENS: MILK, SOYBEAN, GLUTEN, WHEAT.
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